New York Times recommends café founded by Armenians in Istanbul September 18, 2018 - 15:03 AMT PanARMENIAN.Net - In a new article published on Tuesday, September 18, The New York Times recommends a café it says was founded by Armenians about a century ago. According to travel columnist Lucas Peterson, Baylan - founded by an Armenian immigrant in 1923 - is the place to go for a sleek, classic atmosphere. "Sitting on its outdoor patio, I enjoyed a kup griy, a decadent, sundae-like chalice of vanilla and caramel ice cream, swimming in caramel and served with a cookie," Peterson says. The article focuses on the Asian side of the Turkish city, which is often overlooked by travelers. However, the author says it provides plenty of charms — and a better chance to get maximum enjoyment from a minimal amount of lira. Related links:   Top stories Six total incidents have burned 19 old-growth trees. Friday night 8 trees were torched along the beautiful main entrance. The EU does not intend to conduct military exercises with Armenia, Lead Spokesperson for EU Foreign Affairs and Security Policy Peter Stano says. Hikmet Hajiyev has said that there is no place for USAID operation in Azerbaijan any longer. A telephone conversation between Putin and Pashinyan before the CSTO summit is not planned, Peskov says.   Partner news |  Latest news European Parliament to discuss repression in Azerbaijan  The European Parliament will discuss repression of civil society in Azerbaijan on April 24PACE wants concessions from Azerbaijan to accept Baku back A PACE co-rapporteur said that Azerbaijani authorities must make certain concessions so that the country can return to PACE.Armenia PM, France envoy discuss regional matters Issues related to the consistent development of Armenia-France cooperation were discussed.Azerbaijan razes historic Armenian church to ground Azerbaijan has demolished the historic Armenian Church of St. John the Baptist (known as Kanach Zham). |
